Sushi Platter

Our Menu

 Delta Favorites     Entrées     Desserts

APPETIZERS

Roasted Red Pepper and Crab Cream Soup $6.00
Crabmeat-Stuffed Mushrooms topped with Garlic Butter $9.00
House Salad with Colored Peppers, Red Onions, Toasted Pine Nuts, Feta Cheese, and Brigtsen's Vinaigrette or Creamy Peppercorn Dressing $3.50
Sopranos Salad with Colored Peppers, Red Onions, Pine Nuts, Feta Cheese, and Baroni's Meatball $8.00
Sushi Combination Plate Spicy Tuna, California, and Philadelphia $10.00
Posecai's Baked Oysters 4 Shells Stuffed with Shrimp and  Crabmeat Bienville $9.00
Fresh Oysters on the Half Shell     
            New Orleans 1/2 Dozen $7.00
            New Orleans Dozen $13.00

 Appetizers      Entrées      Desserts

DELTA FAVORITES

Fried Dill Pickles $5.50
Grilled Chicken Breast Salad with Mixed Greens, Colored Peppers, Red Onions, Toasted Pine Nuts, Feta Cheese, and Brigtsen's Vinaigrette $12.95
Margie's Favorite Grilled Chicken Salad with Mixed Greens, Feta Cheese, Sun-Dried Cranberries and Roasted Walnuts, with Raspberry Vinaigrette $12.95
Chicken Fried Chicken with Creamy Country Gravy and Posecai's Potatoes or French Fries $15.95
Chicken Fried Ribeye with Creamy Country Gravy and Posecai's Potatoes or French Fries $18.95
Choice of Fried Delta Catfish, Fried Shrimp, or Fresh Shucked Fried Oysters with French Fries and Cole Slaw $16.95
Billy B's Seafood Platter Fried Half Soft-Shell Crab, Oysters, and Shrimp with French Fries, Cole Slaw and Fresh Tomato Tartar Sauce $20.95
Baroni's Meatballs and Fresh Angel Hair Pasta with George's Red Sauce $15.95
Eggplant Parmesan: Sliced Eggplant topped with Mozzarella Parmesan and George's Red Sauce.  Served with Angel Hair Pasta and Parmesan Cream Sauce $16.95
Chicken Parmesan: Sautéed Breast of Chicken topped with George's Red Sauce and Parmesan and Mozzarella Cheeses.  Served with Angel Hair Pasta and Parmesan Cream Sauce $16.95
Hamburger Steak: with Brown Gravy, Sautéed Mushrooms, Sautéed Onions and Choice of Posecai's Potatoes or French Fries $13.95
   

All Delta Favorite entrees are served with Gambino's French Bread, Cinnamon Honey Butter, and Small Dinner Salad with choice of Homemade Dressing:  Brigtsen's Vinaigrette, Creamy Peppercorn, Copeland's Spicy Thousand Island, or Ranch.

Appetizers      Delta Favorites      Desserts

ENTRÉES

Grilled Bacon Wrapped Shrimp over Baked Shrimp and Crabmeat Bienville $25.00
Soft-Shell Crab Fried and topped with Lump Crabmeat and Roasted Pecan Meuniere Sauce $26.00
Stuffed Mirliton with Jumbo Shrimp over Angel Hair Pasta and Parmesan Cream Sauce $26.00
Grilled Rack of Lamb with Honey Jalapeño Mint Sauce $32.00
8 oz. Grilled Tenderloin with Horseradish Sauce on the side $29.00
Julian's Favorite Black and Blue Ribeye with Brown Garlic Sauce $29.00
Grilled Salmon with Creamy Dill Sauce over Sautéed Spinach with Rebecca's Whole Wheat Pasta $26.00
Seared Ahi Tuna with Mango-Mint-Cilantro Pico De Gallo $26.00
Sushi Platter Spicy Tuna, California, and Philadelphia $22.00
Sautéed Veal with Shrimp and Crabmeat in Champagne and Roasted Red Pepper Cream Sauce $27.00
Baroni's Italian Platter Chicken Parmesan, Meatball and Spaghetti, and Eggplant Parmesan $22.00
Shrimp and Crabmeat over Eggplant Boat with Creole Cream Sauce $26.00
Texas Chop 14 oz Double Boned Marinated Pork Chop with Hoover Sauce and Topped with Natural Pan Gravy $21.00
Pan Fried Rabbit topped with Rabbit Tenderloin and Lump Crabmeat, in a Spicy Lafitte Cream Sauce $28.00

Appetizers      Delta Favorites     Entrées

DESSERTS

White Chocolate Raspberry Cheesecake with white chocolate crumbles on top.

Home-Made Bread Pudding with cranberries and walnuts, topped with a brandy whipped cream.

Jack Daniel’s Chocolate Cake, for the true chocolate lovers.

Banana Foster or Banana and Strawberry Foster.  The fruit is caramelized in brown sugar and banana liqueurs, then flambéed with Bacardi 151 and served over vanilla ice cream.
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

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